Spanish Olive Oil La Chinata bottle
Low stock
✅ Authentic Spanish product
✅ Delivery time 2-3 working days
✅ Free shipping from €75
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Spanish Olive Oil La Chinata
The extra virgin olive oil of the Spanish delicatessen brand La Chinata is made from the Manzanilla olive. These olives are harvested in Sierra de Gata in Spain, a northeastern region in the province of Cáceres. The olive oil has an intense yellow color, a soft sweet and fruity taste without sharp edge or bitterness and is characteristic of the south of Spain. This olive oil has a very high content of essential fatty acids.
- Soft, fruity taste
- Full and slightly creamy mouthfeel
- Versatile in use. From salads to carpaccio
Very suitable to use on salads with mozzarella, tomato, cucumber and oak leaf lettuce. But this oil certainly doesn't look out of place over a delicate dish such as carpaccio.
